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01481cam a2200397 a 4500 001 F57CA9482AC811DEB7B0B404A8D7520A 003 SILO 005 20220331010500 008 930520s1993 nyuab j b 001 0 eng 020 $a 9781568470986 020 $a 1568470983 040 $a DLC $c DLC $d SILO $d SILO 043 $a e-it--- 050 00 $a TX723 $b .R49 1993 082 00 $a 641.59454 $2 20 100 1 $a Ridgwell, Jenny. 245 1 $a A taste of Italy / $c Jenny Ridgwell. 260 $a New York : $b Thomson Learning, $c 1993. 300 $a 48 p. : $b col. ill., map ; $c 26 cm. 440 0 $a Food around the world 504 $a Includes bibliographical references (p. 47) and index. 520 $a Provides an overview of Italian cuisine and food customs, giving some historical background as well as a variety of recipes with a glossary of pertinent terms appended. 650 0 $a Cookery, Italian $v Juvenile literature. 650 0 $a Food habits $z Italy $v Juvenile literature. 650 0 $a Cookery, Italian. 650 0 $a Food habits $z Italy. 651 0 $a Italy $x Social life and customs. 941 $a 7 952 $l ALPE516 $d 20240417010732.0 952 $l DYPD423 $d 20190413011302.0 952 $l DZPB423 $d 20180713032841.0 952 $l GBPF771 $d 20140812053947.0 952 $l RXPC135 $d 20090701080000.0 952 $l D8PD522 $d 20090701080000.0 952 $l CDPC522 $d 20090701080000.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=F57CA9482AC811DEB7B0B404A8D7520AInitiate Another SILO Locator Search