The Locator -- [(subject = "Lebensmittel")]

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02796aam a2200505 i 4500
001 5E016E129FDF11EA86A3D44697128E48
003 SILO
005 20200527010026
008 190423t20192019enka     b    001 0 eng c
010    $a 2019017863
020    $a 1108464068
020    $a 9781108464062
020    $a 1108474292
020    $a 9781108474290
035    $a (OCoLC)1100631804
040    $a LBSOR/DLC $b eng $e rda $c DLC $d OCLCF $d OCLCO $d OCLCQ $d YAM $d CHVBK $d OCLCO $d YDX $d SILO
042    $a pcc
050 00 $a GN407 $b .T85 2019
082 00 $a 394.1/209 $2 23
100 1  $a Twiss, Katheryn C., $e author.
245 14 $a The archaeology of food : $b identity, politics, and ideology in the prehistoric and historic past / $c Katheryn C. Twiss.
264  1 $a Cambridge, United Kingdom ; $b Cambridge University Press, $c 2019.
300    $a xiii, 247 pages : $b illustrations ; $c 23 cm
504    $a Includes bibliographical references (pages 197-238) and index.
505 0  $a What is food, and why do archaeologists study it? -- How do archaeologists study food? : data sets and methods -- Food and economics -- Food and inequality -- Food and politics -- Identity : food, affiliation, and distinction -- Food, ritual, and religion -- Archaeology, food, and the future.
520    $a "The Archaeology of Food explains how archaeologists reconstruct what people ate, and how such reconstructions reveal ancient political struggles, religious practices, ethnic identities, gender norms, and more. Balancing deep research with accessible writing, Katheryn Twiss familiarizes readers with archaeological data, methods, and intellectual approaches as they explore topics ranging from urban commerce to military provisioning to ritual feasting. Along the way, Twiss examines a range of primary evidence, including Roman bars, Aztec statues, Philistine pig remains, Nubian cooking pots, Mississippian squash seeds, and the bones of a medieval king"-- $c Provided by publisher.
650  0 $a Food habits $x History.
650  0 $a Food consumption $x History.
650  0 $a Food $x History. $x History.
650  0 $a Social archaeology.
650  7 $a Food consumption. $2 fast $0 (OCoLC)fst00930721
650  7 $a Food habits. $2 fast $0 (OCoLC)fst00930807
650  7 $a Food $x Social aspects. $2 fast $0 (OCoLC)fst00930613
650  7 $a Social archaeology. $2 fast $0 (OCoLC)fst01122274
650  7 $a Archa˜ologie $2 gnd
650  7 $a Erna˜hrung $2 gnd
650  7 $a Erna˜hrungsgewohnheit $2 gnd
650  7 $a Lebensmittel $2 gnd
650  7 $a Nahrung $2 gnd
650  7 $a Nahrungsangebot $2 gnd
650  7 $a Sozialarcha˜ologie $2 gnd
655  7 $a History. $2 fast $0 (OCoLC)fst01411628
941    $a 1
952    $l OVUX522 $d 20231018015650.0
956    $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=5E016E129FDF11EA86A3D44697128E48

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