The Locator -- [(author = "Mycological Society of America")]

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Title:
Indigenous fermented food of non-Western origin / edited by C.W. Hesseltine and Hwa L. Wang.
Publisher:
J. Cramer,
Copyright Date:
1986
Description:
351 p. : ill. ; 24 cm.
Subject:
Fermentation--Congresses.
Food--Congresses.--Congresses.
Developing Countries--congresses.
Food-Processing Industry--congresses
Other Authors:
Hesseltine, C. W. (Clifford William), 1917-
Wang, H. L. (Hwa Lih), 1921-
Mycological Society of America.
New York Botanical Garden.
International Fermentation Symposium (6th : 1980 : London, Ont.)
Notes:
"Published for the New York Botanical Garden in collaboration with the Mycological Society of America." Based partly on papers presented at the Sixth International Fermentation Symposium held in 1980 at London, Canada. Includes bibliographies and index.
Series:
Mycologia memoir ; no. 11
ISBN:
9783443760014
3443760015
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)
OVUX522 -- University of Iowa Libraries (Iowa City)

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