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01845aam a2200349 i 4500 001 08B234E2FDB011E7BCC604F996128E48 003 SILO 005 20180120010217 008 170705s2018 enk b 001 0 eng 010 $a 2017005712 020 $a 1472476034 020 $a 9781472476036 035 $a (OCoLC)993032908 040 $a DLC $b eng $e rda $c DLC $d YDX $d YDX $d OCLCO $d SILO 042 $a pcc 043 $a f-sa--- 050 00 $a HD50.5 $b .H47 2018 082 00 $a 331.7/66320968 $2 23 100 1 $a Herman, Agatha, $e author. 245 10 $a Practising empowerment in post-apartheid South Africa : $b wine, ethics and development / $c Agatha Herman. 264 1 $a Abingdon, Oxon ; $b Routledge, an imprint of the Taylor & Francis Group, $c 2018. 300 $a xiii, 190 pages ; $c 24 cm. 490 1 $a Critical food studies 504 $a Includes bibliographical references and index. 505 0 $a Preface -- Acknowledgements -- Introduction: conceptualising power, practice and empowerment through South Africa -- The South African wine industry : conflict and continuity -- Local practices of empowerment in South Africa's wine industry : difference and dilemmas -- Practicing empowerment as development in South African fairtrade -- Strategic practices : interactive relations and the role of the market in ethical trade -- Whose empowerment? : materiality and the marginalised in the South African wine industry -- Conclusions: practising empowerment and empowering practices in South Africa -- References. 650 0 $a Employee empowerment $z South Africa. 650 0 $a Wine industry $z South Africa $x Employees. 650 0 $a Business ethics $z South Africa. 830 0 $a Critical food studies. 941 $a 1 952 $l OVUX522 $d 20191211024525.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=08B234E2FDB011E7BCC604F996128E48Initiate Another SILO Locator Search