Includes bibliographical references (p. 44) and index. "A+"--Spine.
Contents:
Our global food store -- Globalization and free trade -- Food producers around the world -- Food for the global market -- Can free trade be fair trade? -- The future of farming -- The great debate.
Summary:
"Presents a global look at how food is traded between countries, including rules that affect trade and how those rules impact people, the environment, and the economy"--Provided by publisher.
This resource is supported by the Institute of Museum and Library Services under the provisions of the Library Services and Technology Act as administered by State Library of Iowa.