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02000aim a2200457Ka 4500 001 0DEBC8C4FF7F11E48613ECADDAD10320 003 SILO 005 20161106150817 007 sd fungnn|||uu 008 140813s2015 mdunnnn z n eng d 020 $a 1101889772 020 $a 9781101889770 020 $a 1101889799 020 $a 9781101889794 028 02 $a RHA4932 $b Random House Audio 035 $a (OCoLC)887847157 040 $a BTCTA $b eng $c BTCTA $d BDX $d TEFBT $d OCLCF $d TEF $d TEFBT $d KAY $d SILO 043 $a n-us--- 050 4 $a HD9000.9.U5 $b B48 2015ab 082 04 $a 338.10973 $2 23 100 1 $a Bittman, Mark. 240 10 $a Essays. $k Selections 245 12 $a A bone to pick $h [CD audio] : $b the good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more / $c Mark Bittman. 250 $a Unabridged. 260 $a [Westminster, MD] : $b Books on Tape ; $c [2015] 300 $a 7 sound discs (8 hr., 42 min.) : $b digital ; $c 4 3/4 in. 306 $a 084200 511 0 $a Read by Robert Fass. 500 $a Compact discs. 520 $a As abundant and safe as the American food supply appears to be, the state of our health reveals the presence of staggering deficiencies in both the system that produces food and the forces that regulate it. Bittman leaves no issue unexamined; agricultural practices, government legislation, fad diets, and corporate greed all come under scrutiny and show that the issues governing what ends up in our market basket and on our tables are both complex and often deliberately confusing. 650 0 $a Food industry and trade $z United States. 650 0 $a Agriculture and state $z United States. 650 0 $a Nutrition policy. 650 0 $a Diet $z United States. 655 7 $a Audiobooks. $2 lcgft 700 1 $a Fass, Robert. 941 $a 1 945 $a cdab 952 $l GYPE631 $d 20240626015138.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=0DEBC8C4FF7F11E48613ECADDAD10320 994 $a C0 $b KAYInitiate Another SILO Locator Search