The Locator -- [(author = "Leahy Margaret")]

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Title:
Fruit flavors : biogenesis, characterization, and authentication / Russell L. Rouseff, editor, Margaret M. Leahy, editor.
Publisher:
American Chemical Society,
Copyright Date:
1995
Description:
x, 292 p. : ill. ; 24 cm.
Subject:
Flavoring essences--Congresses.--Congresses.
Fruit--Congresses.--Congresses.
Other Authors:
Leahy, Margaret Mary.
Rouseff, Russell L.
American Chemical Society. Division of Agricultural and Food Chemistry.
American Chemical Society. Meeting (206th : 1993 : Chicago, Ill.)
Notes:
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 206th National Meeting of the American Chemical Society, Chicago, Illinois, August 22-27, 1993." Includes bibliographical references and index.
Series:
ACS symposium series, 0097-6156 ; 596
ISBN:
9780841232273
084123227X
OCLC:
(OCoLC)32396469
LCCN:
95008847
Locations:
USUX851 -- Iowa State University - Parks Library (Ames)
OVUX522 -- University of Iowa Libraries (Iowa City)

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