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01606aam a2200253 i 4500 001 09ADB4C8495611EE81BA178B42ECA4DB 003 SILO 005 20230902010033 008 221012s2023 orua e 001 0 eng d 020 $a 0736987363 020 $a 9780736987363 035 $a (OCoLC)1347215254 040 $a YDX $b eng $e rda $c YDX $d OCO $d LE# $d SILO 100 1 $a Varozza, Georgia, $d 1953- $e author. 245 14 $a The homestead-to-table cookbook / $c Georgia Varozza. 264 1 $a Eugene, OR : $b Ten Peaks Press, $c [2023] 300 $a 175 pages : $b illustrations ; $c 23 cm 500 $a Includes index. 500 $a "Over 200 simple recipes to savor a sustainable lifestyle." 505 0 $a The homestead-to-table experience is for everyone -- Breakfast -- Biscuits and scones -- Muffins -- Main dishes and casseroles -- Vegetables and side dishes -- Rolls and buns -- Breads -- Soups -- Stews -- Desserts. 520 $a Cooking from home is a great way to cut costs, slow down, and share joy. These tasty recipes, ranging from breakfasts to desserts and all meals in between, will help you enjoy some of the best food that the homesteading lifestyle has to offer. Filled with easy-to-follow instructions and full-color photographs throughout, you'll enjoy mouthwatering creations including, cheesy garlic biscuits, creamy baked chicken, and chewy oatmeal cookies. Make memories with your loved ones over delicious, home-cooked meals--from Georgia's table to yours! 941 $a 1 952 $l TCPG826 $d 20230902010547.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=09ADB4C8495611EE81BA178B42ECA4DBInitiate Another SILO Locator Search