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03467aam a2200397 i 4500 001 7CF81728495811EE9228709642ECA4DB 003 SILO 005 20230902011803 008 230321s2023 mauab 001 0 eng 010 $a 2023011637 020 $a 162371740X 020 $a 9781623717407 035 $a (OCoLC)1374493415 040 $a DLC $b eng $e rda $c DLC $d OCLCF $d CLE $d GO6 $d YDX $d UAP $d SILO 042 $a pcc 043 $a e-it--- $a e-it--- 050 00 $a TX725.I7 $b S36 2023 082 00 $a 641.5/676 $2 23/eng/20230331 100 1 $a Setareh, Saghar, $e photographer. $e photographer. 245 10 $a Pomegranates & artichokes : $b a food journey from Iran to Italy / $c Saghar Setareh. 246 3 $a Pomegranates and artichokes 260 $a Northampton, Massachusetts : $b Interlink Books, an imprint of Interlink Publishing Group, Inc, $c 2023. 300 $a 287 pages : $b color illustrations, color map ; $c 26 cm 504 $a Includes bibliographical references (pages 280-281) and index. 505 0 $a Iran: Nashta, food to begin the day with ; Everyday comfort food & small dishes ; The anatomy of an Iranian feast ; By-or instead of-the tea -- In Between: Recipes from the Levant & Eastern Mediterranean -- Italy: The market & the pantry: a few simple dishes ; An appreciation of aperitivo ; Il pranzo della domenica & other celebrations ; Coffee, merenda & other indulgences -- Suggested Menus. 520 $a "Beloved food writer + photographer: Saghar runs a popular blog, Lab Noon, and has 22k followers across various platforms. Her writing has appeared in Food52, Conde Nast Traveler, and National Geographic. Over 80 recipes from Iran to Italy & in between: Take a culinary road trip from the streets of Tehran to Rome's bustling city center and many beautiful, flavorful locations in between. Includes suggested menus. Vibrant, evocative food & location photography: Mouthwatering food photos and stunning location shots transport readers to Iran, the Levant, Eastern Mediterranean, and Italy. Limited edition recipe cards: Accounts will receive a free recipe card featuring a recipe and image from Pomegranates & Artichokes to offer to consumers who purchase the book in-store or pre-order before the on-sale date. Accounts can request one free recipe card per copy of the book ordered. While supplies last. Key demographics: There are likely over 1 million Iranian Americans today, about 0.3% of the U.S population. Key States include California (about 50%) New York/ New Jersey (9.1%), the Washington D.C area (8.3%) and Texas (6.7%). Major metropolitan areas include Los Angeles, San Francisco, San Diego and New York City. Italian Americans take up about 4.98% of the U.S (16.5 million people.) Of that population, 14% live in New York state, and then Pennsylvania, New Jersey, California and Florida each contain a 7-8% portion. Key metropolitan areas include New York City, Philadelphia, Chicago, Boston, Pittsburgh, Los Angeles, Detroit, Cleveland and Rochester. About 14% of the U.S population was born in a foreign country, almost 45 million people"-- $c Provided by publisher. 650 0 $a Cooking, Iranian. 650 0 $a Cooking, Italian. 650 0 $a Cooking. 650 0 $a Jewish cooking. 655 7 $a Cookbooks. $2 lcgft 655 7 $a Recipes. $2 lcgft 941 $a 2 952 $l TYPH572 $d 20240125012106.0 952 $l GBPF771 $d 20230902012248.0 956 $a http://locator.silo.lib.ia.us/search.cgi?index_0=id&term_0=7CF81728495811EE9228709642ECA4DBInitiate Another SILO Locator Search